Join us for an intimate dinner around the farm table at our microfarm in Portland, TN. on Saturday, March 9th benefitting the Sarcoma Foundation of America in honor of Chef Fatima Ali who passed away from Ewing Sarcoma on January 25th at the age of 29.
Justin Head, owner of Smokin' Oaks Organic Farms will join us as our "Farmer of Honor" to discuss why they chose organic and share with us their farming practices.
Chef Laura will prepare a gourmet meal utilizing preserved summer produce from last summer's garden and will share the anti-cancer properties of each course as it is served.
A Seat at the Farm Table Benefiting Chef Fati
132 TGT Road
Portland, TN. 37148